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Salumificio Santa Barbara Casabona

White Soppressata Di Casabona Artisan Natural Without Preservatives Gluten Free 250/300gr

White Soppressata Di Casabona Artisan Natural Without Preservatives Gluten Free 250/300gr

Format: 300 g approx

Regular price €15,30 EUR
Regular price Sale price €15,30 EUR
Sale Sold out
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Second place as the best white soppressata without preservatives and gluten-free, in Italy.

The lower part of the pig (thighs and fillets) is used for the production of the white soppressata with whole black pepper, the real flagship of our company.

  • vacuum-packed variable weight from 250 to 300gr.
  • INGREDIENTS: pork, salt, whole black pepper.
  •  NO preservatives NO colorants NO GLUTEN
  • Tied by hand
  • Produced from 12-month-old pigs reared in a semi-wild state with dry feeding
  • Maturing 60 days

    Just like Grandma used to make them, the Salumificio Santa Barbara in Casabona produces its cured meats in an artisanal way from cutting the meat, to binding the product, up to the drying process, which occurs in a completely natural way and favored by the mild and sufficiently humid climate that characterizes our areas.

    Palso featured in the food and wine guide of the Gambero Rosso, one of the most famous Italian culinary magazines.


    NUTRITIONAL FEATURES (average values per 100 g of production)

    Energy

    2124 Kj

    514 Kcal

    Total fats

    of which saturated fatty acids

    22 g

    16 g

    Carbohydrates

    of which sugars

    0 g

    0 g

    Proteins

    22 g

    Sale


    Allergens

    According to Reg. EC 1169/2011: ABSENT

    Preservatives

    Absent

    4.3 g

    Ingredients-Allergens

    INGREDIENTS: pork, salt, whole black pepper.
    NO preservatives NO dyes NO GLUTEN

    Nutritional values

    NUTRITIONAL CHARACTERISTICS (average values ​​per 100 g of production)

    Energy 2124 Kj (514 Kcal)

    Total fat 22 g

    of which saturated fatty acids 16 g


    Carbohydrates 0 g

    of which sugars 0 g

    Protein 22 g

    Salt 4.3 g



    storage

    When do I ship?

    I deliver all the ready parcels to my grandchildren who work for the express courier and who guarantee delivery within 48/72 working hours

    Keep an eye on your email and phone: I always send you updates telling you where your package is.

    What do I do for fresh products?

    I pay a lot of attention to the quality and shipping of my fresh products.

    In fact, I package them in isothermal bags sealed with ice lollies or with EPS (sintered expanded polystyrene) boxes , which keep the temperature constant for the entire time necessary for the delicacies to arrive from Calabria to your home.

    The freshness of the products will not be affected in the slightest by the journey!

    Do you want to contact me?

    No problem! You can call me on +39 348 293 8834.

    Or you can write to me at info@nonnacalabrese.it.

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