Here's the recipe for my Cantucci ♥️
6 eggs
200 g of sugar
200ml of seed oil
125ml of milk
A little vanilla
A spoonful of cinnamon
400g of mixed fruit
Dried cherry to taste
200 g of chocolate drops
Broken almonds to taste
900 g of flour
8 g of baking powder.
Mix all the ingredients, add the flour with the yeast mixed in the flour, add the fruit and mix everything, form the loaves and bake at 180° for 20 or 25 minutes, cut them and put them back in the oven for a few minutes. Very good